Sunnys Chinese brings a lively, modern take on Chinese dishes to the heart of Kensington Market. The restaurant’s open kitchen and wraparound patio, complete with a garden area, create a welcoming setting that works well for both casual dinners and celebrations. The restaurant has earned multiple Michelin stars for its creative cooking, polished service, and stylish atmosphere. Guests frequently highlight the well-executed tasting menus, thoughtful presentation, and attentive service. Mineral brings a contemporary take on Filipino-inspired dining to the Rosedale-Summerhill area, pairing inventive dishes with an inviting atmosphere.
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Just make sure to pack lots of napkins as dunking tacos in consome can be a messy yet finger-licking-good experience. Reposado is more of a bar than a Mexican restaurant, but if you’re feeling peckish while slurping margaritas there are plenty of snacks including empanadas and spicy crab cakes. The fresh vibe makes it one of the most popular vegan restaurants in Toronto. They moved their restaurant business to Toronto to share their love for street-style Mexican dishes in Canada. The restaurants talented bartender works in a wee nook inside the kitchen. Located at Adelaide and Portland, this tiny tanqueria is one of the best Mexican restaurants in Toronto.
- Linny’s channels the old-school Jewish delis and steakhouses of yesteryear, then dresses them up for Ossington’s modern crowd with supper-club nostalgia and mid-century cool.
- The restaurant’s stylish, lively setting naturally spills over into its upstairs bar, Lopan, turning dinner into a full evening out.
- The food is delicious!!
- Located in the heart of Korea Town on Bloor Street West, Barrio Coreano does a blissful job at marrying Mexican and Korean flavours.
Tacos 101
Giulietta has built its reputation on simple, yet delicious cooking and a minimalist aesthetic that keeps the focus on the food. The menu leans into Spanish inspiration, delivering inventive small plates paired with thoughtful cocktails. Amal brings a burst of light to Yorkville with its vibrant, contemporary take on traditional Lebanese cuisine. Our Toronto Happy Hour offers great specials on late night food, margaritas and tequila. Want to experience more culinary delights in Toronto? One last spot that’s less of a restaurant but absolutely worth mentioning is ChocoSol.
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Black and white photos of the restaurant owners family in Mexico adorn the minimalist walls. The dining room enjoys a bright interior thanks to the windows that peak over Parliament Street. For vegetarians and vegans there’s a mushroom and queso fresco option (fresh cheese with avocado). Skip inside Taqueria Gus and you’ll find casual stool seating at the front, open kitchen overlooking the checkout counter and pretty backyard patio. Chef Irina Tirtirau manages the food program at Chula Taberna Mexicana.
It’s here you can enjoy the authentic flavours of Jalisco’s Birria (beef stew stuffed tacos) dunked in a rich and flavourful consome. Daniel Roe and Raena Fisher oversee the day to day operations while the restaurants third owner, Javier Flores, operates a number of taco shops in Mexico City. The rowdy and rambunctious taco concept has expanded to include five concepts in the GTA as well as restaurants in Winnipeg and Baltimore. Hungry foodies nosh on tacos on the left and right while hunched over stainless steel counters. We’ve traveled to Mexico extensively and eaten at taco loving restaurants from Los Angeles to Miami.
The vegan Mexican restaurant sits perched over Richmond Street West, a stones throw from the Four Seasons Performing Arts Centre and Toronto City Hall. The cozy dining room is filled with antique wooden chair and tables topped with blue and white hand-painted dishware from Mexico. Located in the heart of Kensington Market, El Trompo is famous for its no-frills dining room and sun-soaked front patio.
Their weekend brunches are a local favourite, transforming classic Mexican dishes into morning delights. Serving up dishes prepared with locally sourced, organic ingredients, this Queen West gem offers a guilt-free way to indulge in your Mexican cuisine cravings. toronto mexican To truly gauge the skills of any Mexican restaurant, you must savor their most popular dishes. If you’re a food enthusiast looking to savour the authentic tastes of Mexican cuisine, you’ve come to the right place. Launched in 2006 as a culinary tourism diary, Andrew’s informative and entertaining food and travel stories documented his three-year trip around the globe.
THE ART OF AUTHENTIC MEXICAN DINING
With its focus on authenticity and simplicity, the restaurant captures the essence of vibrant street food culture, delivering a menu that is both flavorful and true to its roots. The restaurant offers a seafood-focused menu inspired by the vibrant flavours of the chef’s hometown, Tampico, Mexico. Guests can indulge in a variety of expertly crafted tacos and other traditional dishes, creating an unforgettable dining experience that reflects the rich culinary heritage of Mexico. Whether you’re craving flavorful tacos or looking for catering services, the restaurant expertly combines fresh ingredients with bold seasonings to create a memorable dining experience. Toronto’s best Mexican restaurants are a must-visit, offering a vibrant, mouth-watering array of flavorful dishes from ceviche, to fish tacos, to quesadillas. Known for their creative tacos and a wide range of tequila, the restaurant channels the spirit of Mexican street markets through its inventive menu and urban aesthetic.
